First it was an innovation, then it suddenly transformed into a obligation, which later on turned into a necessity. Almost every famous restaurant line, no matter in which part of the world it resides, has at its own disposal the newest or latest innovation in technology called tablets. Using such advanced tactics this type of business show that even in the overwhelming flow of the economic crisis there is still a chance to improve the overall income, but to be honest it seems that the income isn’t the only thing affected by tablet systems for restaurants.

There are countless restaurants that are currently installing this new tablet version. This will allow the smoothening of the working process. That has been done for the cause of greater good in terms of customer satisfaction and better working environment .

Many people think that waiters and waitresses will become an endangered species. This is partially true. They are still far from done, because first of all, this so called technological discovery is just taking its first step which means that even with the rapid development and constant technological progress it will still take some time to utilize itself.

The time delay means that now the ball is on the other side of the court. The staff needs to also change in a way that can prevent itself from complete termination. It might sound funny but this is something like a battle for survival.

On the one hand, there are the scientists and the people who are coming up with different solutions to make human life easier and smoother. At the same time, those people aren’t thinking about others‘ jobs. This is because other people are not a factor for them. On the other hand there is the side of those who are being threatened to actually lose their job which everyone knows is just an unpleasant experience filled with negative emotions.

Another thing which can be considered as unpleasant experience or negative factor for the restaurant is that in most cases, there is just one table per table. If there is a table which is booked for four or even more people, the situation gets complicated. This becomes a living nightmare.

The other thing which is important to mention is all this innovations and upgrading steps require a really high proportion of investment and if something is damaged it is not as easy as replacing a living person who happens to be on the staff. Here comes the big trouble i. E going to special customer support, paying some crazy amounts of money to fix the problem and taking back the product just to risk it to exposure again. So if the owner decides to actually use tablets into the restaurant first of all a very careful study should begin, followed by a really well prepared business plan.

Not having the need and being pressured to run back and forth to the POS terminals to actually print transactions and tickets, might not seem a lot, but the facts are simple. Having one less chore to do opens up a lot of space and time to handle the other part of the job in a more effective way. It seems that every single type of new technology that comes out is constantly changing the shape of the business and not just the business but the shape of the lifestyle of the human population too.

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